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Rib Eye Steak 284g/10oz



Rib-eye steak is taken from the fore rib of beef located between the chuck and striploin. The steak has seams of fat running through the cut which helps keep the cut tender whilst cooking.

More Product Information

SKU 14034
Storage Instructions Store refrigerated between <5°C, once opened use within 48 hours
Nutritional Type Food
Size kg
Brand Local
Special Order No
Product Group Fresh Beef
Product Sub-Group Beef Steaks
Department Butchery

All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.


Red = does contain | Amber = may contain | Grey = does not contain

  • Celery And Celeriac
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Soybeans
  • Sulphur Dioxide
  • Nuts
  • Cereals Containing Gluten

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Beef Steaks View all Beef Steaks

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