SKU
17032
Arturo Sánchez Jamon Ibérico de Bellota
Description
Jamón ibérico, especially the one labeled de bellota, has a smooth texture, rich, savoury taste, and regular marbling. This product is Arturo Sánchez’s soul. Jamon Ibérico de Bellota is a true gastronomic jewel, because each piece is unique: the union of the best raw material, the pure breed pig raised in the best dehesa fields, and the natural curing in Arturo Sánchez’s cellars in Guijuelo.
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Lactose Intolerant -
Gluten Free
Product Details
| SKU | 17032 |
| Description | Jamón ibérico, especially the one labeled de bellota, has a smooth texture, rich, savoury taste, and regular marbling. This product is Arturo Sánchez’s soul. Jamon Ibérico de Bellota is a true gastronomic jewel, because each piece is unique: the union of the best raw material, the pure breed pig raised in the best dehesa fields, and the natural curing in Arturo Sánchez’s cellars in Guijuelo. |
| Brand | Other |
| Country of Origin | Spain & Islands |
| Storage Instructions | Keep refrigerated between 0 and 6ºC. Keep in the refrigerator for up to 12 months unopened. Once opened, you can use the resealable plastic pouch to seal it and use within 1 week. |
| Directions for use | Iberico ham should be ideally served at a temperature of around 20°C. To serve Arturo Sanchez Jamón Ibérico de Bellota, open the pack and allow the ham to breathe for 30 minutes, just like a bottle good wine. Serve on a warm plate so the ham reaches the ideal serving temperature. |
| About Supplier | Basco is a Spanish food and drink importing business founded in 2011 by Javier De La Hormaza. Born in Spain, Javier is a foodie, chef and hospitality professional who has worked for over 19 years with some of the best hotels and restaurants in the UK, providing him with extensive knowledge and experience of the British hospitality and food industry. |
| About Producer | Arturo Sánchez is a renowned Spanish producer of premium Jamón Ibérico de Bellota, with roots in Guijuelo, Salamanca since 1917. Founded independently in the 1960s by Arturo Sánchez Martín, the company is now led by his son, Arturo Sánchez Gómez, the third generation. Its commitment to tradition, quality, and sustainability has earned it a place among the finest Iberian pork producers. |
| Dietary & Lifestyle | Lactose Intolerant, Gluten Free |
| Energy (Kcal) | 369 |
| Energy (KJ) | 1539 |
| Fat | 25 |
| of which saturates | 8.02 |
| Protein | 33.8 |
| Salt | 3.95 |
| Ingredients | 100% Ibérian acorn-fed ham, salt, sugar, preservative (E-252), antioxidants (E-301), acidity regulator (E-331iii) |
| Size | 50g |
| Pack Size | 1 |
| Product Characteristics | Lactose Intolerant, Gluten Free |
| Region | Guijuelo |
| Brands | Arturo Sánchez |
Each 100g portion contains:
-
Energy
1539KJ
369Kcal
- Fat 25g 36%
- Sat Fat 8.02g 40%
- Carbs 2.3g
- Sugars 0.5g < 1%
- Salts 3.95g 66%
- Fibre 0g
- Protein 33.8g
of your reference intake.
Typical values per 100g : Energy 5kJ 1kcal
Red = does contain | Amber = may contain | Grey = does not contain
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Celery (and celeriac) -
Cereals containing Gluten -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Nuts -
Peanuts -
Sesame -
Soybeans -
Sulphur Dioxide
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Lactose Intolerant -
Gluten Free
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.







