SKU
56252
Dr Oetker Ready to Roll Marzipan
Description
Use Dr. Oetker Ready to Roll Marzipan to seal in fruit cakes before adding a layer of fondant icing. This natural marzipan is made from a traditional blend of the finest almonds to give it a distinctive taste. Cover cakes or use the marzipan to create models and patterns for Easter bakes and Wedding cakes.
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Suitable for vegetarians -
Lactose Intolerant
Product Details
| SKU | 56252 |
| Description | Use Dr. Oetker Ready to Roll Marzipan to seal in fruit cakes before adding a layer of fondant icing. This natural marzipan is made from a traditional blend of the finest almonds to give it a distinctive taste. Cover cakes or use the marzipan to create models and patterns for Easter bakes and Wedding cakes. |
| Brand | Other |
| Country of Origin | Great Britain |
| Storage Instructions | Store in a cool, dry place. Once opened, wrap any unused marzipan in polythene or foil to prevent it from drying out. Do not refrigerate. |
| Directions for use | Knead marzipan until soft and pliable. Lightly dust work surface and rolling pin with icing sugar. Roll out to a thickness of approx. 5mm. To cover a cake, spread a thin layer of smooth apricot jam on the cake, Lift marzipan using rolling pin and drape over cake. Smooth the marzipan over the cake from the top to the edges and down the sides. Trim away excess marzipan with a sharp knife. For best results allow to dry for 24 hours before covering with Dr. Oetker Ready Rolled Soft Fondant Icing. |
| About Producer | With a legacy spanning over 130 years, Dr. Oetker—founded in Germany by Dr. August Oetker—has grown into a trusted global brand, offering a diverse range of high-quality products including baking powder, cake mixes, frozen pizzas, puddings, cake decorations, cereals, and more. |
| Dietary & Lifestyle | Suitable for vegetarians, Lactose Intolerant |
| Energy (Kcal) | 432 |
| Energy (KJ) | 1815 |
| Fat | 14.0000 |
| of which saturates | 1.3 |
| Fibre | 0.0000 |
| Protein | 5.7 |
| Ingredients | Sugar, ALMONDS (26%), water, invert sugar syrup, glucose syrup, humectant (sorbitols), ethanol |
| Size | 1kg |
| Pack Size | 6 |
| Product Characteristics | Suitable for vegetarians, Lactose Intolerant |
| Accreditation, Certification and Assurance Schemes | ISO 14001 (Environmental System), FSSC 22000 |
| Allergens | Nuts |
| Allergen Statement | Product Contains NUTS (ALMOND). May contain other nuts (HAZELNUT, PISTACHIO, WALNUT). |
| Brands | Dr. Oetker (UK) Ltd |
Each 100g portion contains:
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Energy
1815KJ
432Kcal
- Fat 14g 20%
- Sat Fat 1.3g 7%
- Carbs 69g
- Sugars 64g 71%
- Salts 0g < 1%
- Fibre 0g
- Protein 5.7g
of your reference intake.
Typical values per 100g : Energy 5kJ 1kcal
Red = does contain | Amber = may contain | Grey = does not contain
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Celery (and celeriac) -
Cereals containing Gluten -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Nuts -
Peanuts -
Sesame -
Soybeans -
Sulphur Dioxide
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Suitable for vegetarians -
Lactose Intolerant
Other
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.

