Edinburgh Fermentarium Stoatin' Sauerkraut

Description

A firm favourite among Edinburgh Fermentarium’s regular customers, this was one of their very first creations and is affectionately nicknamed ‘Yellow’ by founder Ruth’s partner, Andy. Bright and uplifting, this sunny sauerkraut is crafted with fresh turmeric root and fragrant fennel seeds. Perfect alongside any meal, it’s also a proud Great Taste Award winner.

Suitable for vegetarians
Suitable for vegans

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Product Details

Product Information

SKU	24019
Description	A firm favourite among Edinburgh Fermentarium’s regular customers, this was one of their very first creations and is affectionately nicknamed ‘Yellow’ by founder Ruth’s partner, Andy. Bright and uplifting, this sunny sauerkraut is crafted with fresh turmeric root and fragrant fennel seeds. Perfect alongside any meal, it’s also a proud Great Taste Award winner.
Brand	Other
Country of Origin	Great Britain
Storage Instructions	Always keep refrigerated.
About Producer	Edinburgh Fermentarium handcrafts healthy, artisan fermented condiments. Their award-winning range is small but vibrant, offering products that are as visually striking as they are delicious. Using natural fermentation in small batches, they combine time-honoured techniques with a contemporary twist to create flavour-packed, nutritious additions to any meal.
Dietary & Lifestyle	Suitable for vegetarians, Suitable for vegans
Energy (Kcal)	31
Energy (KJ)	131
Fibre	3
Protein	1.2
Salt	2.3
Ingredients	Cabbage, fresh turmeric, fennel seeds and special salt blend.
Size	1kg
Pack Size	1
Product Characteristics	Suitable for vegetarians, Suitable for vegans
Allergen Statement	Produced in a kitchen that handles eggs, milk, soy, celery, treenuts (Almond, Hazelnut, Walnut, Cashew, Pecan, Brazil, Pistachio and Macadamia), fish, sesame, mustard, gluten (Wheat, Rye, Barley, Oats, Spelt and Kamut), peanuts.
Brands	Edinburgh Fermentarium