Feta Cheese

Description

Feta cheese, originating from Greece, is a brined white cheese known for its crumbly texture and tangy flavour profile. Made primarily from sheep's milk or a combination of sheep's and goat's milk, it has a slightly salty taste with a hint of tanginess.

Suitable for vegetarians
Halal

Add to Shopping List

Product Details

Product Information

SKU	21047
Description	Feta cheese, originating from Greece, is a brined white cheese known for its crumbly texture and tangy flavour profile. Made primarily from sheep's milk or a combination of sheep's and goat's milk, it has a slightly salty taste with a hint of tanginess.
Brand	Other
Country of Origin	Greece & Islands
Storage Instructions	Keep Refrigerated. Once opened keep refrigerated & use within 5 days.
Directions for use	Do not exceed the expiry date. Ready to eat.
About Supplier	Carron Lodge is a family run business that has been farming and producing cheese at Park Head Farm for over 30 years. Within that time period, they have won several awards for their cheese. They also pride themselves as being one of the leading wholesalers in the cheese industry.
Dietary & Lifestyle	Suitable for vegetarians, Halal
Energy (Kcal)	276.0000
Energy (KJ)	1155.0000
Fat	23.0000
of which saturates	16.1000
Fibre	0.0000
Protein	16.5000
Salt	2.2000
Ingredients	Pasteurised Sheep (Min 70%) MILK, Pasteurised Goats (Max 30%) MILK, Salt, Vegetarian Rennet, Lactic (MILK)Starter Cultures
Size	900g
Pack Size	8
Product Characteristics	Suitable for vegetarians, Halal
Accreditation, Certification and Assurance Schemes	BRCGS Certified Production
Allergens	Milk
Brands	Carron Lodge Ltd