Sausage Meat Made with Gluten Free Mix
Produced by Caterite
More Product Information
|Size Per Link||Other|
|Links||1 x 2kg|
|Directions for use||Suggested: Used for Stuffings / Scotch Eggs / Sausage Rolls|
|Storage Instructions||Store refrigerated between <5°C, once opened use within 48 hours|
|Ingredients||Pork (85%), Gluten Free Breadcrumbs, Potato Starch, Salt, Spices (Black Pepper, Nutmeg, Coriander), Emulsifier E451(i), Herbs (Marjoram, Sage, Parsley), Yeast Extract, Preservative (E221) (SULPHUR), Antioxidant E301, Spice Extracts.
(Made in a factory that handles Gluten)
|Product Group||Fresh Sausage & Burgers|
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.
Red = does contain | Amber = may contain | Grey = does not contain
- Celery And Celeriac
- Sulphur Dioxide
- Cereals Containing Gluten
For more information on allergen legislation, please click here.
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