SKU
L14177
Lamb Mignon Fillet
Lamb Mignon Fillet is available to buy in increments of 0.5
Order before 12 noon for next day delivery
Description
Lamb Fillet, also known as the tenderloin, is carefully extracted from the underside of the short loin. Renowned for its exceptional tenderness, this cut originates from a part of the lamb that experiences minimal activity, resulting in a lean and exquisitely tender texture. With its delicate texture and absence of fat or connective tissue, our Lamb Fillet promises a melt-in-your-mouth experience that elevates any dish to new heights.
Product Details
SKU | L14177 |
Description | Lamb Fillet, also known as the tenderloin, is carefully extracted from the underside of the short loin. Renowned for its exceptional tenderness, this cut originates from a part of the lamb that experiences minimal activity, resulting in a lean and exquisitely tender texture. With its delicate texture and absence of fat or connective tissue, our Lamb Fillet promises a melt-in-your-mouth experience that elevates any dish to new heights. |
Brand | Local |
Country of Origin | Great Britain |
Storage Instructions | Store refrigerated <5°C, once opened use within 48 hours |
Freezing guidelines | Freeze on the day of purchase, ensure the product is fully wrapped and sealed before placing in the freezer. Products can be stored for up to 3 months from the date of freezing in the freezer. |
Defrosting guidelines | Products should be thawed in the fridge over a 24 hour period (not exceeding a temperature of 5°c), and be fully defrosted before use. |
About Supplier | We have links with over 40 Cumbrian farms, and where possible we try and use locally sourced meat in our product range. If we are not able to provide Cumbrian product you can rest assured that our product is still supporting British farmers. |
About Producer | Caterite’s specialist butchery division offers an exceptional range of fresh, high quality meat, poultry and game in a choice of cuts to satisfy all of our customer requirements. We can provide full traceability and demand the highest standards of hygiene and safety. We are proud to announce that during our most recent audit, our butchery was awarded a BRC Grade A for the production of meat products. |
Energy (Kcal) | 153.0000 |
Energy (KJ) | 639.0000 |
Fat | 8.0000 |
of which saturates | 3.5000 |
Fibre | 0.0000 |
Protein | 20.2000 |
Salt | 0.1800 |
Size | kg |
Pack Size | 1 |
Accreditation, Certification and Assurance Schemes | BRC 'Grade AA' 2021 BRC Global Standards is a leading safety and quality certification programme, used by over 20,000 businesses in 90 countries. |
Seasonal | No |
Brands | Caterite |
Allergens | No Allergens |
Allergen Statement | Please note all nutritional values are approximate and subject to variation. |
Availability | Order by 12 noon |
Each 100g portion contains:
-
Energy
639KJ
153Kcal
- Fat 8g 11%
- Sat Fat 3.5g 18%
- Carbs 0g
- Sugars 0g < 1%
- Salts 0.18g 3%
- Fibre 0g
- Protein 20.2g
of your reference intake.
Typical values per 100g : Energy 5kJ 1kcal
Red = does contain | Amber = may contain | Grey = does not contain
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Celery (and celeriac)
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Cereals containing Gluten
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Crustaceans
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Eggs
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Fish
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Lupin
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Milk
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Molluscs
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Mustard
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Nuts
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Peanuts
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Sesame
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Soybeans
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Sulphur Dioxide
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.