Lamb Leg Boned & Rolled With Bone

Lamb Leg Boned & Rolled With Bone is available to buy in increments of 3

Description

Our convenient boneless joint is designed to simplify your cooking experience. Hand-rolled and expertly strung by our skilled butchers, this joint is meticulously prepared for effortless preparation and carving. To ensure exceptional flavour and tenderness, we age our whole lambs for approximately 7 days in our Himalayan salt block chamber. Product only sold whole.

Salt Aged

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Product Details

Product Information

SKU	14107
Description	Our convenient boneless joint is designed to simplify your cooking experience. Hand-rolled and expertly strung by our skilled butchers, this joint is meticulously prepared for effortless preparation and carving. To ensure exceptional flavour and tenderness, we age our whole lambs for approximately 7 days in our Himalayan salt block chamber. Product only sold whole.
Brand	Local
Country of Origin	Great Britain
Storage Instructions	Store refrigerated between <5°C, once opened use within 48 hours
Freezing guidelines	Freeze on the day of purchase, ensure the product is fully wrapped and sealed before placing in the freezer. Products can be stored for up to 3 months from the date of freezing in the freezer.
Defrosting guidelines	Products should be thawed in the fridge over a 24 hour period (not exceeding a temperature of 5°C), and be fully defrosted before use.
About Supplier	We have links with over 40 Cumbrian farms, and where possible we try and use locally sourced meat in our product range. If we are not able to provide Cumbrian product you can rest assured that our product is still supporting British farmers.
About Producer	Caterite’s specialist butchery division offers an exceptional range of fresh, high quality meat, poultry and game in a choice of cuts to satisfy all of our customer requirements. We can provide full traceability and demand the highest standards of hygiene and safety.
Additional Information	Our himalayan salt wall was hand built using a bespoke racking system to house the bricks to optimise air flow, and maximise the effects of the salt ageing process.
Dietary & Lifestyle	Salt Aged
Energy (Kcal)	242.0000
Energy (KJ)	1010.0000
Fat	13.6000
of which saturates	5.7000
Protein	29.8000
Salt	0.16
Size	kg
Pack Size	1
Product Characteristics	Salt Aged
Seasonal	No
Brands	Caterite
Allergens	No Allergens
Allergen Statement	Please note all nutritional values are approximate and subject to variation.