Lamb Loin Chops

kg

SKU
14126

Lamb Loin Chops (kg)

Lamb Loin Chops (kg) is available to buy in increments of 0.5
Description
Lamb loin chops are a cut taken from the lamb saddle. We age our whole lambs for approximately 7 days in our himalayan salt block chamber. The translucent blocks which vary in colour from white to orange and a myriad of shades of pink were imported from mines in the foothills of the Himalayas in Pakistans Punjab region which date back over 250 million years. Each of the 1 200 salt blocks was individually hand cut. The health and therapeutic benefits of Himalayan salt have been known for centuries but its benefits in the dry ageing of meat are only a recent phenomenon. Through a process called ionisation the negative ions from the salt counteract the positive ions of meat and result in a totally unique sweet and flavoursome end product. It is not the salt alone but a combination of temperature and humidity combined that deliver supreme dry aged meat. The salt wall creates the perfect environment over the ageing period and concentrates the flavour of the meat. It purifies the air in the room producing a clean and fresh atmosphere.
Product Characteristics
  • BRC Grade A: Yes
    BRC Grade A
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Product Details


SKU 14126
About Supplier All of our lamb is guaranteed to be UK sourced. We have links with over 40 Cumbrian farms, and where possible we try and use locally sourced meat in our product range. If we are not able to provide Cumbrian product you can rest assured that our product is still supporting British farmers.
Producer / Manufacturer Caterite
Product characteristics BRC Grade A
Storage Instructions Store refrigerated between <5°C, once opened use within 48 hours
Description Lamb loin chops are a cut taken from the lamb saddle. We age our whole lambs for approximately 7 days in our himalayan salt block chamber. The translucent blocks which vary in colour from white to orange and a myriad of shades of pink were imported from mines in the foothills of the Himalayas in Pakistans Punjab region which date back over 250 million years. Each of the 1 200 salt blocks was individually hand cut. The health and therapeutic benefits of Himalayan salt have been known for centuries but its benefits in the dry ageing of meat are only a recent phenomenon. Through a process called ionisation the negative ions from the salt counteract the positive ions of meat and result in a totally unique sweet and flavoursome end product. It is not the salt alone but a combination of temperature and humidity combined that deliver supreme dry aged meat. The salt wall creates the perfect environment over the ageing period and concentrates the flavour of the meat. It purifies the air in the room producing a clean and fresh atmosphere.
Country of Origin Great Britain
Accreditation, Certification and Assurance Schemes BRC Grade A, BRC Global Standards is a leading safety and quality certification programme, used by over 20,000 businesses in 90 countries.
Defrosting guidelines Products should be thawed in the fridge over a 24 hour period (not exceeding a temperature of 5°c), and be fully defrosted before use.
Freezing guidelines Freeze on the day of purchase, ensure the product is fully wrapped and sealed before placing in the freezer. Products can be stored for up to 3 months from the date of freezing in the freezer.
Size kg
Pack Size 1
Product Characteristics BRC Grade A
Brand Local
Red = does contain | Amber = may contain | Grey = does not contain
  • Does not contain Celery (and celeriac)
    Celery (and celeriac)
  • Does not contain Cereals containing Gluten
    Cereals containing Gluten
  • Does not contain Crustaceans
    Crustaceans
  • Does not contain Eggs
    Eggs
  • Does not contain Fish
    Fish
  • Does not contain Lupin
    Lupin
  • Does not contain Milk
    Milk
  • Does not contain Molluscs
    Molluscs
  • Does not contain Mustard
    Mustard
  • Does not contain Nuts
    Nuts
  • Does not contain Peanuts
    Peanuts
  • Does not contain Sesame
    Sesame
  • Does not contain Soybeans
    Soybeans
  • Does not contain Sulphur Dioxide
    Sulphur Dioxide
  • BRC Grade A: Yes
    BRC Grade A

All product information is correct at the time of upload.

Information may change please make sure you check the packaging before use.