McDougalls Plain Sponge Mix

Description

McDougalls Plain Sponge Cake Mix, the go-to choice for caterers and chefs looking for consistently delicious results with minimal effort. Designed for convenience, this cake mix simplifies the baking process, requiring just water and a quick stir to achieve a perfectly blended batter. Whether you're preparing for a special event or simply craving a homemade treat, McDougalls Plain Sponge Cake Mix delivers soft, moist cakes every time, ensuring a hassle-free baking experience without compromising on quality. FSA 2017 compliant. No artificial flavours or preservatives.

Suitable for vegetarians

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Product Details

Product Information

SKU	56003
Description	McDougalls Plain Sponge Cake Mix, the go-to choice for caterers and chefs looking for consistently delicious results with minimal effort. Designed for convenience, this cake mix simplifies the baking process, requiring just water and a quick stir to achieve a perfectly blended batter. Whether you're preparing for a special event or simply craving a homemade treat, McDougalls Plain Sponge Cake Mix delivers soft, moist cakes every time, ensuring a hassle-free baking experience without compromising on quality. FSA 2017 compliant. No artificial flavours or preservatives.
Brand	Other
Country of Origin	Great Britain
Storage Instructions	Store in a cool, dry place. Keep bag tightly closed after part use.
Directions for use	Make-Up Instructions 1. Place the weighed out McDougalls Sponge Mix in a mixing bowl. Select the whisk mixing attachment. 2. Blend in the correct amount of cold water on SLOW speed for 1 minute. Scrape down. Mix for a further 4 minutes on MEDIUM speed. 3. Use batter as required. Pour into a greased and lined 25cm x 35cm (10” x 14”) baking tin. Evenly spread batter across the whole tray before baking to ensure to ensure an even level sponge. Bake in a preheated oven at 190°C/375°F/Gas Mark 5 for 25-35 minutes until risen, golden and firm to the touch. For fan assisted ovens, cook at 170°C/325°F/Gas Mark 3.
About Supplier	Premier Foods plc is a leading British food manufacturer, headquartered in St Albans, Hertfordshire. Known for its extensive portfolio of iconic brands, the company plays a prominent role in the UK’s food industry, supplying millions of households with everyday cupboard staples.
About Producer	With a proud heritage dating back to 1864, when Joseph Rank began milling flour in a small rented mill, McDougall’s has grown into a beloved British brand. Today, it offers a trusted range of high-quality flours, convenient flour-based mixes, and delicious bakery products—available at major retailers nationwide.
Dietary & Lifestyle	Suitable for vegetarians
Energy (Kcal)	400.0000
Energy (KJ)	1684.0000
Fat	9.0000
of which saturates	3.8000
Fibre	5.7000
Protein	7.8000
Salt	1.4900
Ingredients	WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), WHEAT Fibre, Dried EGG, Skimmed MILK Powder, Raising Agents (E450, E500, E501), SOYA Flour, Emulsifiers (E470a, E471, E472b, E472e, E477, E482), Stabilisers (E450, E466).
Size	3.5kg
Pack Size	4
Product Characteristics	Suitable for vegetarians
Accreditation, Certification and Assurance Schemes	BRCGS Certified Production, Roundtable of Sustainable Palm Oil (RSPO), School Approved (The Requirement for School Food Regulation 2014)
Allergens	Cereals containing Gluten, Eggs, Milk, Soybeans
Allergen Statement	Product contains Cereals Containing Gluten (WHEAT), EGGS, MILK and SOYA. Sulphur Dioxide and Sulphites: Below 10mg per kg/litre (not 0 mg).
Brands	McDougalls