SKU
56058
McDougalls Suet Pastry Mix
Description
McDougalls Suet Pastry Mix, the go-to choice for caterers and chefs seeking consistently delightful results with minimal effort. Designed for convenience, this pastry mix simplifies the baking process – just add water and stir to create a perfectly blended dough. Whether you're crafting savoury pies or sweet puddings, this Suet Pastry Mix guarantees consistently great results every time
Product Details
| SKU | 56058 |
| Description | McDougalls Suet Pastry Mix, the go-to choice for caterers and chefs seeking consistently delightful results with minimal effort. Designed for convenience, this pastry mix simplifies the baking process – just add water and stir to create a perfectly blended dough. Whether you're crafting savoury pies or sweet puddings, this Suet Pastry Mix guarantees consistently great results every time |
| Brand | Other |
| Country of Origin | Great Britain |
| Storage Instructions | Store in a cool, dry place. Keep bag tightly closed after part use and use within 2 months. |
| Directions for use | Make-up Instructions: 1. Place the weighed out McDougalls Suet Pastry Mix into a mixing bowl fitted with a beater mixing attachment. 2. Blend in the correct amount of cold water on SLOW speed for 10 seconds until dough is formed. DO NOT OVER MIX. Leave to rest for 10 minutes. 3. Roll out pastry to the required thickness. Use as required. Bake suet at 200ºC/400ºF/Gas Mark 6. For fan-assisted ovens cook at 190ºC/375ºF/Gas Mark 5. Steam large puddings for 90 minutes. |
| About Supplier | Premier Foods plc is a leading British food manufacturer, headquartered in St Albans, Hertfordshire. Known for its extensive portfolio of iconic brands, the company plays a prominent role in the UK’s food industry, supplying millions of households with everyday cupboard staples. |
| About Producer | With a proud heritage dating back to 1864, when Joseph Rank began milling flour in a small rented mill, McDougall’s has grown into a beloved British brand. Today, it offers a trusted range of high-quality flours, convenient flour-based mixes, and delicious bakery products—available at major retailers nationwide. |
| Energy (Kcal) | 465.0000 |
| Energy (KJ) | 1940.0000 |
| Fat | 25.5000 |
| of which saturates | 13.3000 |
| Fibre | 4.5000 |
| Protein | 7.7000 |
| Salt | 2.0500 |
| Ingredients | WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Beef Suet (29%) (Beef Fat, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin)), Raising Agents (E500, E341, E450), Salt. |
| Size | 3.5kg |
| Pack Size | 4 |
| Accreditation, Certification and Assurance Schemes | BRCGS Certified Production, Roundtable of Sustainable Palm Oil (RSPO), School Approved (The Requirement for School Food Regulation 2014) |
| Allergens | Cereals containing Gluten |
| Allergen Statement | Product contains Cereals Containing Gluten (WHEAT). May also contain EGG, MILK and SOYA. |
| Brands | McDougalls |
Each 100g portion contains:
-
Energy
1940KJ
465Kcal
- Fat 25.5g 36%
- Sat Fat 13.3g 67%
- Carbs 48.8g
- Sugars 2.6g 3%
- Salts 2.05g 34%
- Fibre 4.5g
- Protein 7.7g
of your reference intake.
Typical values per 100g : Energy 5kJ 1kcal
Red = does contain | Amber = may contain | Grey = does not contain
-
Celery (and celeriac) -
Cereals containing Gluten -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Nuts -
Peanuts -
Sesame -
Soybeans -
Sulphur Dioxide
United Kingdom
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.


