SKU
56323
McDougalls Yeast Sachets (8 x 7g)
Description
Fast-action bread yeast. Perfect for bread machines, it ensures effortless baking and deliciously fluffy loaves every time.
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Suitable for vegetarians
Product Details
| SKU | 56323 |
| Description | Fast-action bread yeast. Perfect for bread machines, it ensures effortless baking and deliciously fluffy loaves every time. |
| Brand | Other |
| Country of Origin | Great Britain |
| Storage Instructions | Store in a cool dry place. Sachet contents are packaged in a protective atmosphere. |
| Directions for use | How to make: White Loaf: You will need just 500g Strong White Bread Flour, 25g butter, 1 tsp salt, 1 sachet of McDougalls bread yeast, 300ml warm water. Why not add 2 tsp sugar to give added flavour and a thicker crust. In a large bowl mix together the flour, sugar (optional) and salt. Rub in the butter and stir in the yeast. Turn the dough out onto a floured surface and knead for 10 minutes. To make this easier you can use an electric mixer fitter with a dough hook, just knead for 5 minutes. Shape the dough and place in a greased bread tin or on a baking tray. Cover with a clean, damp tea towel and leave in a warm place until the dough has doubled in size. For best results leave for 2 hours. The clean, damp tea towel just helps stop your bread from drying out! Uncover your bread dough and place in a preheated oven at 230°C / 210°C for fan / gas 8 and bake for 30 to 35 minutes. When cooked the baked loaf should sound hollow when tapped underneath. Then leave to cool and enjoy! |
| About Supplier | Premier Foods plc is a leading British food manufacturer, headquartered in St Albans, Hertfordshire. Known for its extensive portfolio of iconic brands, the company plays a prominent role in the UK’s food industry, supplying millions of households with everyday cupboard staples. |
| About Producer | With a proud heritage dating back to 1864, when Joseph Rank began milling flour in a small rented mill, McDougall’s has grown into a beloved British brand. Today, it offers a trusted range of high-quality flours, convenient flour-based mixes, and delicious bakery products—available at major retailers nationwide. |
| Dietary & Lifestyle | Suitable for vegetarians |
| Energy (Kcal) | 322.0000 |
| Energy (KJ) | 1356.0000 |
| Fat | 3.4000 |
| of which saturates | 1.2000 |
| Fibre | 21.1000 |
| Protein | 44.8000 |
| Salt | 0.3000 |
| Ingredients | Yeast (94%), Emulsifier (Sorbitan Monostearate), Flour Treatment Agents (Ascorbic Acid, Alpha Amylase), Salt, WHEAT Flour,WHEAT Starch. |
| Size | 56g |
| Pack Size | 10 |
| Product Characteristics | Suitable for vegetarians |
| Accreditation, Certification and Assurance Schemes | BRCGS Certified Production |
| Allergens | Cereals containing Gluten |
| Allergen Statement | Product contains Cereals Containing Gluten (WHEAT). |
| Brands | McDougalls |
Each 100g portion contains:
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Energy
1356KJ
322Kcal
- Fat 3.4g 5%
- Sat Fat 1.2g 6%
- Carbs 17.6g
- Sugars 13.9g 15%
- Salts 0.3g 5%
- Fibre 21.1g
- Protein 44.8g
of your reference intake.
Typical values per 100g : Energy 5kJ 1kcal
Red = does contain | Amber = may contain | Grey = does not contain
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Celery (and celeriac) -
Cereals containing Gluten -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Nuts -
Peanuts -
Sesame -
Soybeans -
Sulphur Dioxide
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Suitable for vegetarians
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.









