Produced by Central Foods
More Product Information
|Defrosting guidelines||To defrost: Allow to thaw for 4 hrs at 4°C. Once defrosted, store at 4°C and consume within 2 days. Do not refreeze. Do not thaw in the microwave.|
|Ingredients||<p>Meringue (55%) (Sugar, Pasteurised EGG Albumen, Dried EGG Albumen, Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid)), Lemon Curd (32%) (Sugar, Pasteurised Whole EGG, Dairy Cream (MILK), Sicilian Lemon Juice (4%) (Water, Concentrated Lemon Juice), Cornflour, Acidity Regulator (Citric Acid)), Dairy Cream (MILK) (14%).<br></p>|
|Product characteristics||Suitable for vegetarians, Suitable for Coeliacs|
|of which saturates||5.8000|
|of which sugars||57.1000|
|Storage Instructions||Keep Frozen. Store at -18°C or below|
|Product Group||Frozen Desserts|
|Product Sub-Group||Roulades & Pavlova|
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.
- Suitable for vegetarians
- Suitable for Coeliacs
Red = does contain | Amber = may contain | Grey = does not contain
- Celery And Celeriac
- Sulphur Dioxide
- Cereals Containing Gluten
For more information on allergen legislation, please click here.
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