Mycryo Cocoa Butter Powder

Description

Callebaut Mycryo is a premium 100% pure cocoa butter in convenient powder form. Specially designed for professional chocolatiers and home cooks alike, Mycryo is the perfect solution for tempering chocolate with precision and ease. Perfect for elevating ganache's, mousses, and a variety of sweet and savoury applications.

Suitable for vegetarians
Suitable for vegans
Suitable for Coeliacs

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Product Details

Product Information

SKU	44046
Description	Callebaut Mycryo is a premium 100% pure cocoa butter in convenient powder form. Specially designed for professional chocolatiers and home cooks alike, Mycryo is the perfect solution for tempering chocolate with precision and ease. Perfect for elevating ganache's, mousses, and a variety of sweet and savoury applications.
Brand	Other
Country of Origin	France
Storage Instructions	Store the product in a clean, dry (relative humidity max.70%) and odourless environment. Storage Temperature: 12-20°C.
Directions for use	Use as Applicable.
About Producer	The home of the Finest Belgian Chocolate. Using only the finest ingredients, Callebaut has been crafting its Finest Belgian Chocolate in the heart of Belgium for more than 100 years. Made with dedication passed on from generation to generation, Callebaut chocolate is relied on every day by chefs and chocolatiers to create great tasting delights.
Dietary & Lifestyle	Suitable for vegetarians, Suitable for vegans, Suitable for Coeliacs
Energy (Kcal)	900.0000
Energy (KJ)	3766.0000
Fat	100.0000
of which saturates	60.0000
Protein	0.0000
Salt	0.0000
Ingredients	cocoa butter 100.0%
Size	600g
Pack Size	10
Product Characteristics	Suitable for vegetarians, Suitable for vegans, Suitable for Coeliacs
Accreditation, Certification and Assurance Schemes	FSSC 22000
Brands	Callebaut