SKU
19008
Caviar Sturgeon Oscietra Gueldenstaedtii
Description
Sturia Oscietra caviar captures the essence of the sea with subtle notes of dried fruit, delivering a truly sensual experience. Its firm, golden-brown pearls glide effortlessly across the palate, gradually releasing their refined, delicate flavour.
Sturia caviar is the preferred choice of top chefs and renowned restaurants worldwide, known for its exceptional quality and premium French craftsmanship.
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Gluten Free
Product Details
| SKU | 19008 |
| Description | Sturia Oscietra caviar captures the essence of the sea with subtle notes of dried fruit, delivering a truly sensual experience. Its firm, golden-brown pearls glide effortlessly across the palate, gradually releasing their refined, delicate flavour. Sturia caviar is the preferred choice of top chefs and renowned restaurants worldwide, known for its exceptional quality and premium French craftsmanship. |
| Brand | Other |
| Country of Origin | Rest of the World |
| Storage Instructions | Store at a temperature between 0°C and 4°C. |
| Directions for use | When serving Oscietra Sturgeon Caviar make sure that is well chilled. To help with this try using Sturia’s frosted glass bowl which you place in the freezer before serving the caviar on it. Avoid using metal spoons to as caviar has a delicate taste and absorbs flavours easily. Instead use Sturia’s mother-of-pearl spoon to serve you caviar. Enjoy Oscietra Sturgeon Caviar with tuna or beef tartar or simply on its own on blinis, for the perfect appetiser. It is also the perfect ingredient to finish your dishes with a little luxury! |
| About Producer | Sturia caviar is a premium French brand known for producing some of the finest farmed caviar in the world. Based in the Aquitaine region of southwest France, Sturia is part of the Sturgeon farming pioneer, Sturgeon SCEA, and has been crafting caviar since the 1990s. They are renowned for their commitment to sustainable farming practices, ensuring both the quality of their caviar and the preservation of sturgeon species. Sturia offers a wide range of caviar varieties, including Oscietra, Baerii, and Beluga, each with its own unique flavour profile. Their caviar is prized for its freshness, with firm, glossy roes that burst with subtle marine flavours, often complemented by hints of nutty, buttery, or briny undertones. Sturia’s Oscietra caviar, for example, is celebrated for its golden-brown pearls and delicate, fruity finish. |
| Dietary & Lifestyle | Gluten Free |
| Energy (Kcal) | 265 |
| Energy (KJ) | 1104 |
| Fat | 17 |
| of which saturates | 3.7 |
| Protein | 27 |
| Salt | 3.3 |
| Ingredients | Sturgeon eggs, salt, preservative : E 285 |
| Size | 30g |
| Pack Size | 1 |
| Product Characteristics | Gluten Free |
| Allergens | Fish |
| Brands | Sturia Caviar |
Each 100g portion contains:
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Energy
1104KJ
265Kcal
- Fat 17g 24%
- Sat Fat 3.7g 19%
- Carbs 2.1g
- Sugars 0.9g 1%
- Salts 3.3g 55%
- Fibre 0g
- Protein 27g
of your reference intake.
Typical values per 100g : Energy 5kJ 1kcal
Red = does contain | Amber = may contain | Grey = does not contain
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Celery (and celeriac) -
Cereals containing Gluten -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Nuts -
Peanuts -
Sesame -
Soybeans -
Sulphur Dioxide
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Gluten Free
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.









