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Taste of the Lakes Dry Cured Smoked Back Bacon

CT000005

Description

Traditionally dry cured bacon from Cumbrian sourced pork using Taste of the Lakes own cure then oak smoked. Sliced and packed for your breakfast offer.

Produced by Taste Of The Lakes Limited



More Product Information

SKU CT000005
About Supplier Taste of the Lakes is a producer and gatherer of a growing range of fine food products. Their passion is to produce quality fayre in the time-honoured fashion with hand crafted skills. They have grown from their strong farming roots in West Cumbria and are driven by a true passion for real food.
Producer / Manufacturer Taste Of The Lakes Limited
Directions for use Cook as required
Ingredients Pork (96%), Sweet Cure(Salt, Sugar, Preservatives (E251, E250), Antioxidant (E301), Propylene Glycol)
Product characteristics Lactose Intolerant
Energy (Kcal) 161.0000
Energy (KJ) 677.0000
Fat 7.0000
of which saturates 2.1000
Carbohydrates 0.5000
of which sugars 0.5000
Salt 2.7500
Fibre 0.5000
Protein 24.6000
Storage Instructions Store below 4c
Additional Connect
Size 500g
Product Group Fresh Bacon & Gammon
Product Sub-Group Bacon Rashers
Department Butchery

All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.

Nutritional Facts

  • Energy
    677kj
    161kcal
    8%
  • Fat
    7g
    10%
  • Sat Fat
    2.1g
    11%
  • Carbs
    0.5g
     
  • Sugars
    0.5g
    < 1%
  • Salts
    2.75g
    46%
  • Fibre
    0.5g
     
  • Protein
    24.6g
     

Product Characteristics

  • Lactose Intolerant

Allergens

Red = does contain | Amber = may contain | Grey = does not contain

  • Celery And Celeriac
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Soybeans
  • Sulphur Dioxide
  • Nuts
  • Cereals Containing Gluten

For more information on allergen legislation, please click here.


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