Valrhona Manjari Dark Chocolate Couverture (64%)

Description

Valrhona Dark Chocolate Manjari Couverture is a distinctive 64% single-origin chocolate made from Madagascan cocoa beans. First created by Valrhona in 1990, Manjari is renowned for its vibrant character, combining intense cocoa notes with bright, fruity acidity and a refined complexity.

Versatile across a wide range of applications, Manjari 64% is ideal for ganache, moulding, mousses, ice cream and glazes.

Its lively flavour profile pairs particularly well with blackcurrant, cranberry, raspberry, sour cherry, Sarawak pepper, Sichuan pepper, silim pepper and muscovado sugar.

Suitable for vegetarians
Suitable for vegans
Halal
Kosher Approved

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Product Details

Product Information

SKU	56370
Description	Valrhona Dark Chocolate Manjari Couverture is a distinctive 64% single-origin chocolate made from Madagascan cocoa beans. First created by Valrhona in 1990, Manjari is renowned for its vibrant character, combining intense cocoa notes with bright, fruity acidity and a refined complexity. Versatile across a wide range of applications, Manjari 64% is ideal for ganache, moulding, mousses, ice cream and glazes. Its lively flavour profile pairs particularly well with blackcurrant, cranberry, raspberry, sour cherry, Sarawak pepper, Sichuan pepper, silim pepper and muscovado sugar.
Brand	Other
Country of Origin	France
Storage Instructions	Store at 16-18°C, in a dry environment.
About Producer	Valrhona has been producing the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavors. This mission of excellence continues as the gastronomic traditions of the renowned Rhone Valley find expression in every mouthwatering taste of Valrhona’s superb chocolate.
Dietary & Lifestyle	Suitable for vegetarians, Suitable for vegans, Halal, Kosher Approved
Energy (Kcal)	560
Energy (KJ)	2324
Fat	39
of which saturates	23
Fibre	12
Protein	7.6
Salt	0.01
Ingredients	Cocoa beans from Madagascar (55.67%), sugar (35%), cocoa butter (8.9%), emulsifier (sunflower lecithin) (0.4%), natural vanilla extract (0.03%).
Size	3kg
Pack Size	3
Product Characteristics	Suitable for vegetarians, Suitable for vegans, Halal, Kosher Approved
Accreditation, Certification and Assurance Schemes	B Corp Certification, FSSC 22000, ISO 14001 (Environmental Management), ISO 45001 (Occupational Health and Safety)
Allergen Statement	May contain MILK, NUTS (ALMOND, HAZELNUT, PECAN, PISTACHIO) and SOYA.
Brands	Valrhona Chocolate