Valrhona Opalys Crunchy Pearls (34%)

Description

Valrhona Opalys Crunchy Pearls are delicate puffed cereal grains coated in smooth, creamy Valrhona Opalys white chocolate, delivering a light, crisp texture with a refined milky sweetness. Each pearl offers a satisfying crunch, perfectly balanced by the subtle vanilla and soft dairy notes characteristic of Opalys chocolate, making them an elegant inclusion for both flavour and texture contrast in desserts and patisserie applications.

Valrhona Opalys Crunchy Pearls are ideal for professional use in pastry, confectionery, and plated desserts. They can be used as inclusions in mousses and creams, as decorative toppings, or as a textural element in entremets, chocolates, and frozen desserts, adding both visual appeal and a refined crunch to modern creations.

Suitable for vegetarians
Halal
Kosher Approved

Add to Shopping List

Product Details

Product Information

SKU	56414
Description	Valrhona Opalys Crunchy Pearls are delicate puffed cereal grains coated in smooth, creamy Valrhona Opalys white chocolate, delivering a light, crisp texture with a refined milky sweetness. Each pearl offers a satisfying crunch, perfectly balanced by the subtle vanilla and soft dairy notes characteristic of Opalys chocolate, making them an elegant inclusion for both flavour and texture contrast in desserts and patisserie applications. Valrhona Opalys Crunchy Pearls are ideal for professional use in pastry, confectionery, and plated desserts. They can be used as inclusions in mousses and creams, as decorative toppings, or as a textural element in entremets, chocolates, and frozen desserts, adding both visual appeal and a refined crunch to modern creations.
Brand	Other
Country of Origin	France
Storage Instructions	Store in a dry place where temperature is maintained at 16-18°C / 60-64°F.
About Producer	Valrhona has been producing the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavours. This mission of excellence continues as the gastronomic traditions of the renowned Rhone Valley find expression in every mouth-watering taste of Valrhona’s superb chocolate.
Dietary & Lifestyle	Suitable for vegetarians, Halal, Kosher Approved
Energy (Kcal)	576
Energy (KJ)	2400
Fat	39
of which saturates	23
Fibre	0.7
Protein	8.3
Salt	0.62
Ingredients	Cocoa butter 30.5%, sugar 28.4%, whole MILK powder 28.4%, biscuit cereals 11.3% (WHEAT flour 6.74%, sugar 2.3%, WHEAT malt 1.1%, WHEAT starch 0.5%, raising agent (sodium bicarbonate (E500ii) 0.3%), salt 0.2%, cocoa butter 0.1%, natural flavouring 0.06%), emulsifier (sunflower lecithin 0.6%), maltodextrin 0.5%, glazing agent (shellac 0.2%), natural vanilla extract 0.1%
Size	3kg
Pack Size	3
Product Characteristics	Suitable for vegetarians, Halal, Kosher Approved
Accreditation, Certification and Assurance Schemes	B Corp Certification, FSSC 22000, ISO 14001 (Environmental Management), ISO 45001 (Occupational Health and Safety)
Allergens	Cereals containing Gluten, Milk
Allergen Statement	Contains WHEAT, MILK. May contain BARLEY, NUTS (ALMOND, HAZELNUT, PECAN, PISTACHIO), SOYA.
Brands	Valrhona Chocolate