We Love Cake Gluten Free & Vegan Caramel Chocolate Tart
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Suitable for vegetarians -
Suitable for vegans -
Lactose Intolerant -
Suitable for Coeliacs -
Gluten Free -
Frozen Product
Product Details
| SKU | 31258 |
| Description | A Gluten, Wheat, and Milk-Free Chocolate Pastry Case, generously filled with a luscious layer of salted caramel and decadent chocolate ganache, perfectly balanced with crunchy hazelnuts for added texture and flavour. |
| Brand | Local |
| Country of Origin | Great Britain |
| Storage Instructions | Keep Frozen. Store at -18°C or below. |
| Freezing guidelines | Once defrosted, do not refreeze. |
| Defrosting guidelines | Defrost at room temperature for 6 hours. |
| Directions for use | Once defrosted do not refreeze. Once defrosted, label each individual product with Best Before Date: Day of defrost + 28 days. To maintain gluten-free and vegan integrity, please ensure all equipment used for gluten-free and vegan preparation/cooking/serving is clean or dedicated for gluten-free and vegan use only. |
| About Producer | Gluten, wheat, and milk-free cakes, slices, and tarts—crafted with care and packed with flavour. At We Love Cake, baking is a passion that dates back to 1946. With decades of experience, the team has perfected their craft, creating indulgent treats that everyone can enjoy, regardless of dietary needs. Tradition meets innovation in every bite. |
| Dietary & Lifestyle | Suitable for vegetarians, Suitable for vegans, Lactose Intolerant, Suitable for Coeliacs, Gluten Free, Frozen Product |
| Energy (Kcal) | 486 |
| Energy (KJ) | 2033 |
| Fat | 27.6 |
| of which saturates | 14 |
| Fibre | 3.1 |
| Protein | 3.2 |
| Salt | 0.32 |
| Ingredients | Chocolate Ganache (30%) (Sugar, Cocoa Mass, Coconut Milk, Glucose Syrup, Cocoa Butter, Water Palm Oil, Rapeseed Oil, Rice Syrup, Dextrin, Fructose, Emulsifiers (E471, E322, E473), Dextrose, Cornflour, Flavouring, Humectant (Glycerine), Rice Starch, Acidity Regulator, (E330)), Caramel (25%) (Golden Syrup, Cocoa Butter, Sugar, Rice Syrup, Rice Starch, Rice Flour, Flavouring, Salt, Colour (E150a)), Rice Flour, Tapioca Starch, Palm Oil, Oligofructose, Water, Rapeseed Oil, Sugar, Fat Reduced Cocoa Butter, Ground ALMONDS, HAZELNUTS (1%), Salt, Thickener (E415), Emulsifier (E471). |
| Size | 75g |
| Pack Size | 12 |
| Product Characteristics | Suitable for vegetarians, Suitable for vegans, Lactose Intolerant, Suitable for Coeliacs, Gluten Free, Frozen Product |
| Accreditation, Certification and Assurance Schemes | BRCGS Certified Production, BRCGS Food Safety, BRCGS Gluten-Free, The Vegan Society, Sedex, Roundtable of Sustainable Palm Oil (RSPO) |
| Allergens | Nuts |
| Allergens | Nuts |
| Allergen Statement | Product contains NUTS (ALMOND, HAZELNUTS). Made in an environment that handles EGGS, PEANUTS and other NUTS (BRAZIL, CASHEW, PECAN, PISTACHIO, WALNUTS). |
| Brands | We Love Cake |
Each 100g portion contains:
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Energy
2033KJ
486Kcal
- Fat 27.6g 39%
- Sat Fat 14g 70%
- Carbs 54.7g
- Sugars 30.4g 34%
- Salts 0.32g 5%
- Fibre 3.1g
- Protein 3.2g
of your reference intake.
Typical values per 100g : Energy 5kJ 1kcal
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Celery (and celeriac) -
Cereals containing Gluten -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Nuts -
Peanuts -
Sesame -
Soybeans -
Sulphur Dioxide
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Suitable for vegetarians -
Suitable for vegans -
Lactose Intolerant -
Suitable for Coeliacs -
Gluten Free -
Frozen Product
All product information is correct at the time of upload.
Information may change please make sure you check the packaging before use.








