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Goats Cheese

Each

SKU
18090

White Lake Shilling Goats Cheese (Approx. 80g)

Description

A small but perfectly crafted cheese, inspired by the French Crottin. Similar in style, it can be enjoyed young—soft, fresh, and bright—or left to mature, developing a firmer texture and deeper, more savoury notes. The centre remains dense due to the pre-draining of the curd, while the high acidity and natural sweetness of the goat’s milk bring a delightful lift. Expect flavour notes of macadamia, almond, and earthy mushroom as it matures.

Versatile in the kitchen, this cheese can be baked, grilled, or simply served as is. It's fantastic crumbled over salads, ideal as a starter, and when fully matured to a firm texture, it can even be finely grated.

  • Suitable for vegetarians: Yes
    Suitable for vegetarians
  • Suitable for Coeliacs: Yes
    Suitable for Coeliacs
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Product Details


SKU 18090
Description

A small but perfectly crafted cheese, inspired by the French Crottin. Similar in style, it can be enjoyed young—soft, fresh, and bright—or left to mature, developing a firmer texture and deeper, more savoury notes. The centre remains dense due to the pre-draining of the curd, while the high acidity and natural sweetness of the goat’s milk bring a delightful lift. Expect flavour notes of macadamia, almond, and earthy mushroom as it matures.

Versatile in the kitchen, this cheese can be baked, grilled, or simply served as is. It's fantastic crumbled over salads, ideal as a starter, and when fully matured to a firm texture, it can even be finely grated.

Brand Other
Country of Origin Great Britain
Storage Instructions Keep refrigerated.
About Producer White Lake Cheese is an award-winning artisanal cheese producer in Somerset. Their cheesemakers work very hard on creating new recipes and even innovating methods to expand their wide range of cheeses.
Dietary & Lifestyle Suitable for vegetarians, Suitable for Coeliacs
Energy (Kcal) 283
Energy (KJ) 1175
Fat 22.5
of which saturates 13.26
Fibre 0.9
Protein 16
Salt 1.21
Ingredients

Goats MILK, Salt, Vegetarian Rennet, Cultures

Size Each
Pack Size 1
Product Characteristics Suitable for vegetarians, Suitable for Coeliacs
Accreditation, Certification and Assurance Schemes SALSA (Safe & Local Supplier Approval), Sedex, Specialist Cheesemakers Association (SCA)
Allergens Milk
Brands White Lake Cheese

Each 100g portion contains:

  • Energy 1175KJ
    283Kcal
  • Fat 22.5g 32%
  • Sat Fat 13.26g 66%
  • Carbs 3.7g
  • Sugars 3g 3%
  • Salts 1.21g 20%
  • Fibre 0.9g
  • Protein 16g

of your reference intake.

Typical values per 100g : Energy 5kJ 1kcal

Red = does contain | Amber = may contain | Grey = does not contain
  • Does not contain Celery (and celeriac)
    Celery (and celeriac)
  • Does not contain Cereals containing Gluten
    Cereals containing Gluten
  • Does not contain Crustaceans
    Crustaceans
  • Does not contain Eggs
    Eggs
  • Does not contain Fish
    Fish
  • Does not contain Lupin
    Lupin
  • Does contain Milk
    Milk
  • Does not contain Molluscs
    Molluscs
  • Does not contain Mustard
    Mustard
  • Does not contain Nuts
    Nuts
  • Does not contain Peanuts
    Peanuts
  • Does not contain Sesame
    Sesame
  • Does not contain Soybeans
    Soybeans
  • Does not contain Sulphur Dioxide
    Sulphur Dioxide
  • Suitable for vegetarians: Yes
    Suitable for vegetarians
  • Suitable for Coeliacs: Yes
    Suitable for Coeliacs

All product information is correct at the time of upload.

Information may change please make sure you check the packaging before use.